Menu

LUNCH MENU

Any 11” Pizza for $15 Not including seafood & calzones

Any Pasta for $20 HOT ARRABBIATA, SPAGHETTI BOLOGNESE, CREAMY STEAK & MUSHROOM, CREAMY CHICKEN & MUSHROOM, SPAGHETTI CARBONARA, POLLO AVO, FETTUCCINE BOSCAIOLA, VEGETARIANO, POLLO PESTO, POLLO ALLA TRIO

MONDAY – FRIDAY 11AM – 3PM

Not including public holidays

• CAESAR SALAD

  $17

  COS LETTUCE, CRISPY BACON, CROUTONS, SHAVED PARMESAN SERVED WITH OUR CREAMY CAESAR DRESSING.

• LAMB SALAD

  $22

  CHAR-GRILLED LAMB FILLET, FETA, FRESH AVOCADO, SPANISH ONION, CUCUMBER, TOMATO SERVED ON A BED OF FRESH SALAD, TOPPED WITH ULIVO SECRET DRESSING.

• CHICKEN ALMOND SALAD

  $20

  MARINATED CHAR-GRILLED CHICKEN BREAST, ROASTED ALMOND, FETA, FRESH AVOCADO, SPANISH ONION, CUCUMBER, TOMATO SERVED ON A BED OF FRESH SALAD, TOPPED WITH ULIVO SECRET DRESSING.

• MIXED GRILL

  $25

  CHICKEN BREAST, LAMB FILLET SERVED WITH SALAD, CHIPS AND CHOICE OF SAUCE.

• FISH & CHIPS

  $21

  BEER BATTERED BARRAMUNDI FILLET SERVED WITH SALAD, CHIPS & ULIVO SECRET SAUCE.

BREAD

• GARLIC BREAD V.

  $10

  TOASTED BREAD BRUSHED WITH GARLIC, PARSLEY & BUTTER.

• BRUSCHETTA WITH FETTA V.

  $17

  ROMA TOMATO, GARLIC, BASIL, RED ONION, OLIVE OIL TOPPED WITH BALSAMIC GLAZE & FETA CHEESE.

• CHEESY GARLIC BREAD V.

  $15

  OVEN BAKED GARLIC BREAD WITH MOZZARELLA CHEESE.

• BRUSCHETTA V.

  $15

  ROMA TOMATO, GARLIC, BASIL, RED ONION, OLIVE OIL TOPPED WITH BALSAMIC GLAZE.

ENTREE

• MARINATED OLIVES

  $15

  A MIXTURE OF HOME-MADE WARM MARINATED OLIVES, SERVED WITH BREAD.

• BABY OCTOPUS

  REGULAR $25LARGE $38

  GRILLED MARINATED OCTOPUS SERVED WITH GARNISH SALAD.

• SALT & PEPPER CALAMARI

  REGULAR $25LARGE $40

  MILDLY SPICED DEEP-FRIED CALAMARI SERVED WITH LEMON WEDGES & GARLIC AIOLI SAUCE.

• GARLIC PRAWNS

  REGULAR $26LARGE $40

  PRAWNS SAUTEED IN GARLIC SERVED WITH NAPOLITANA SAUCE & TURKISH GARLIC BREAD.

• ARRANCCINI BALLS

  $28

  HOMEMADE TRADITIONAL BEEF BOLOGNESE & MOZZARELLA RICE BALLS, TOPPED WITH ROCKET AND PARMESAN CHEESE & SERVED ON A BASE OF NAPOLITANA SAUCE.

• KILPATRICK OYSTERS

  ONE DOZEN $62HALF DOZEN $36

• ROCK OYSTERS WITH RED WINE VINEGAR

  ONE DOZEN $58HALF DOZEN $30

• BAKED STUFFED MUSHROOMS V.

  $25

  WHOLE MUSHROOMS FILLED WITH CAPSICUM, OLIVES, SUN-DRIED TOMATO, ITALIAN HERBS, SERVED ON A BED OF ROCKET, TOPPED WITH PARMESAN CHEESE & ITALIAN BALSAMIC GLAZE. SERVED ON A TZATZIKI BASE.

MEAT DISHES

ALL STEAKS ARE MINIMUM 100 DAYS GRAIN FED CUTS. COOKED TO YOUR LIKING & SERVED WITH YOUR CHOICE OF SAUCE. STEAK SAUCES MUSHROOM, PEPPER, GRAVY

• LAMB CUTLETS

  $50

  MEDIUM COOKED PIECES OF LAMB, SERVED ON A BED OF MASH POTATO AND YOUR CHOICE OF SAUCE.

• RUMP STEAK (350G)

  $48

  SERVED WITH YOUR CHOICE OF CHIPS OR MASH POTATO.

• SCOTCH FILLET STEAK

  $55

  SERVED WITH YOUR CHOICE OF CHIPS OR MASH POTATO.

• RIBEYE STEAK (350G)

  $60

  SERVED WITH YOUR CHOICE OF CHIPS OR MASH POTATO.

• ULIVO LAMB

  $50

  PAN-FRIED LAMB FILLET IN GARLIC & CREAMY BRANDY SAUCE, TOPPED WITH FRESH PRAWNS & VEGETABLES.

• MIXED GRILL

  $55

  CHICKEN BREAST, LAMB FILLET SERVED WITH SALAD, CHIPS AND MUSHROOM SAUCE.

• LAMB SCHNITZEL

  $40

  SERVED WITH SALAD, GRAVY AND YOUR CHOICE OF EITHER CHIPS OR MASH.

CHICKEN DISHES

• ULIVO CHICKEN

  $45

  GRILLED MARINATED CHICKEN BREAST SERVED WITH VEGGIES AND MASH POTATO, TOPPED WITH CREAMY MUSHROOM SAUCE.

• POLLO STRIPS

  $37

  TENDER CHICKEN STRIPS, DIPPED IN OUR ULIVO SWEET MARINADE, LIGHTLY FRIED, SERVED WITH SALAD, CHIPS & HOMEMADE HONEY MUSTARD SAUCE.

• PARMIGIANA

  $39

  CHICKEN SCHNITZEL BAKED WITH EGGPLANT, MELTED MOZZARELLA CHEESE, NAPOLITANA SAUCE SERVED WITH CHIPS OR MASH POTATO.

• CHICKEN SCHNITZEL

  $37

  SERVED WITH GRAVY, SALAD & CHIPS OR MASH POTATO.

SEAFOOD DISHES

• FISH & CHIPS

  $38

  CRISPY, FRIED BEER BATTERED BARRAMUNDI FILLET SERVED WITH CHIPS, SAUCE & SALAD.

• SALMON FILLET

  $45

  COATED WITH OUR HOMEMADE SAUCE & SERVED WITH VEGETABLES.

• BARRAMUNDI FILLET

  $50

  GRILLED BARRAMUNDI SERVED WITH ULIVO CHILLI SAUCE & VEGETABLES.

SIDES

• HOT CHIPS

  $18

  SERVED WITH TOMATO SAUCE.

• SWEET POTATO WEDGES

  $20

  SERVED WITH AOILI SAUCE.

• WEDGES

  $20

  SERVED WITH SOUR CREAM & SWEET CHILLI SAUCE.

• SEASONAL VEGETABLES

  $18

• MASHED POTATO

  $12

• SAUCES

  $6

  MUSHROOM, PEPPER, GRAVY.

KIDS MENU

• CHICKEN NUGGETS

  $17

  Chicken Breast Nuggets Served with Chips, Tomato Sauce.

• SPAGHETTI BOLOGNESE

  $17

  Spaghetti Pasta Served with Our Traditional Bolognese Sauce.

• FISH & CHIPS

  $17

  Crispy, Fried Beer Battered Barramundi Fillet Served With Chips & Sauce.

• PENNE

  $15

  Choice of Napoletana or White Sauce.

SALADS

• BURRATA SALAD

  $25

  SERVED WITH A SIDE OF BREAD. TOMATO, BURRATA, BASIL, OLIVE OIL & TOPPED WITH BALSAMIC GLAZE.

• GARDEN SALAD

  $20

  MIX SALAD, TOMATO, CUCUMBER, ONIONS TOSSED IN BALSAMIC VINEGAR.

• GREEK SALAD

  $25

  FETA CHEESE, OLIVES, TOMATO, ONION, CAPSICUM, COS LETTUCE, CUCUMBER, TOSSED IN OLIVE OIL & BALSAMIC VINEGAR.

• MEDITERRANEAN SALAD

  $27

  COS LETTUCE, CUCUMBER, TOMATO, CAPSICUM, RADISH, ONION, FRESH MINT, HOMEMADE DRESSING, DRIZZLE POMEGRANATE GLAZE AND FRESH POMEGRANATE.

• ROCKET SALAD

  $23

  SERVED WITH PARMESAN CHEESE, CHERRY TOMATO, LIGHTLY TOSSED IN OLIVE OIL & BALSAMIC VINEGAR.

• CAESAR SALAD

  $25

  COS LETTUCE, CRISPY BACON, CROUTONS, SHAVED PARMESAN SERVED WITH OUR CREAMY CAESAR DRESSING.

• PRAWNS & AVOCADO CAESAR SALAD

  $32

  COS LETTUCE, CRISPY BACON, GRILLED PRAWNS, CROUTONS, SHAVED PARMESAN SERVED WITH AVOCADO & OUR CREAMY CAESAR DRESSING.

• CHICKEN ALMOND SALAD N.

  $36

  MARINATED CHAR-GRILLED CHICKEN BREAST, ROASTED ALMOND, FETA, FRESH AVOCADO, SPANISH ONION, CUCUMBER, TOMATO SERVED ON A BED OF FRESH SALAD, TOPPED WITH ULIVO SECRET DRESSING.

• LAMB SALAD

  $38

  CHAR-GRILLED LAMB FILLET, FETA, FRESH AVOCADO, SPANISH ONION, CUCUMBER, TOMATO SERVED ON A BED OF FRESH SALAD, TOPPED WITH ULIVO SECRET DRESSING.

• CHICKEN CAESAR SALAD

  $30

  COS LETTUCE, CRISPY BACON, GRILLED CHICKEN, CROUTONS, SHAVED PARMESAN SERVED WITH OUR CREAMY CAESAR DRESSING.

RISOTTO

ALL RISOTTO DISHES ARE TOPPED WITH PARMESAN CHEESE

• CHICKEN RISOTTO

  $35

  GRILLED CHICKEN & MUSHROOM COOKED WITH RISOTTO IN OUR RICH PINK SAUCE.

• SEAFOOD RISOTTO

  $38

  PRAWNS, CALAMARI, BABY OCTOPUS, NZ MUSSELS, SUN-DRIED TOMATO, SHALLOTS COOKED IN NAPOLITANA SAUCE WITH A DRIZZLE OF CHILLI.

• VEGETARIAN RISOTTO

  $33

  EGGPLANT, ZUCCHINI, MUSHROOM, ONION, CAPSICUM, BABY LEAF SPINACH & FETA COOKED IN NAPOLITANA SAUCE.

• BEEF RISOTTO

  $35

  BEEF STRIPS, MUSHROOM, SHALLOTS, COOKED IN CREAMY PAPRIKA SAUCE.

PASTA

ALL PASTA DISHES ARE TOPPED WITH PARMESAN CHEESE

GLUTEN FREE PENNE $5

D. = DAIRY N.= CONTAINS NUTS V. =VEGETARIAN

• SICILIAN ROSA

  $37

  PENNE PASTA COOKED WITH PRAWNS, CHERRY TOMATO, ONION, FRESH CHILLI, GARLIC, PARSLEY, COOKED IN PINK SAUCE & TOPPED WITH FRESH BASIL.

• SCHNITZEL PASTA

  $36

  CHICKEN SCHNITZEL ON A BED OF CREAMY MUSHROOM FETTUCCINE PASTA.

• HOT ARRABBIATA

  $35

  AL DENTE PENNE PASTA COOKED WITH HOT SALAMI, SPANISH ONION, OLIVES, CAPSICUM & NAPOLITANA CHILL SAUCE.

• SPAGHETTI BOLOGNESE

  $33

  SPAGHETTI SERVED WITH OUR TRADITIONAL BOLOGNESE SAUCE.

• CREAMY STEAK & MUSHROOM

  $35

  STEAK STRIPS COOKED TO PERFECTION WITH FETTUCCINE, MUSHROOM & SHALLOTS IN A GARLIC CREAMY SAUCE.

• PESTO GAMBERI N.

  $37

  SPAGHETTI PASTA COOKED WITH PRAWNS, CHERRY TOMATO, ONION & ROCKET IN A MILD CHILLI PESTO SAUCE.

• CREAMY CHICKEN & MUSHROOM

  $35

  CHICKEN STRIPS COOKED TO PERFECTION WITH FETTUCCINE, MUSHROOM & GARLIC, COOKED IN A CREAMY MUSHROOM SAUCE.

• SPAGHETTI CARBONARA

  $33

  SPAGHETTI PASTA COOKED WITH BACON, SHALLOTS & EGGS IN OUR CREAMY WHITE SAUCE.

• POLLO AVO

  $34

  AL DENTE PENNE PASTA COOKED WITH GRILLED CHICKEN, SNOW PEAS & AVOCADO COOKED IN PINK SAUCE WITH A GLAZE OF WINE.

• FETTUCCINE BOSCAIOLA

  $35

  FETTUCCINE COOKED WITH BACON & MUSHROOM IN A GARLIC CREAMY SAUCE.

• VEGETARIANO V.

  $33

  AL DENTE PENNE PASTA COOKED WITH EGGPLANT, SPANISH ONION, MUSHROOM, ZUCCHINI, CAPSICUM IN NAPOLITANA SAUCE.

• POLLO PESTO N.

  $35

  GRILLED CHICKEN BREAST COOKED WITH PENNE PASTA, SUN-DRIED TOMATO & PESTO IN A RICH CREAMY SAUCE.

• MARINARA

  $38

  SPAGHETTI PASTA COOKED WITH PRAWNS, CALAMARI, BABY OCTOPUS & NZ MUSSELS SAUTEED IN WHITE WINE WITH NAPOLITANA SAUCE.

• GNOCCHI D.

  $30

  HOMEMADE GNOCCHI COOKED WITH YOUR CHOICE OF SAUCE. CREAMY PESTO + $2 – N, NAPOLITANA - V, FOUR CHEESES $4 -

• NAPOLI GAMBERI

  $37

  SPAGHETTI PASTA COOKED WITH PRAWNS, CHERRY TOMATO, ONION, FRESH CHILLI, GARLIC, PARSLEY, COOKED NAPOLITANA SAUCE.

• BEEF LASAGNA

  $35

  TRADITIONAL HOMEMADE LASAGNA SERVED WITH SALAD

• BEEF TORTELLINI

  $31

  TORTELLINI PASTA COOKED TO PERFECTION IN OUR HOME MADE CREAMY MUSHROOM SAUCE & DRIZZLED WITH GARLIC.

• RICOTTA & SPINACH RAVIOLI D.

  $33

  HOMEMADE RAVIOLI COOKED WITH YOUR CHOICE OF SAUCE. CREAMY PESTO + $2 – N, NAPOLITANA - V, FOUR CHEESES +$4 -

• POLLO ALLA TRIO

  $37

  CURLY FETTUCCINE, GRILLED CHICKEN, SUNDRIED TOMATO, THREE SAUCES, GARLIC, SPINACH, WHITE WINE.

• VODKA RIGATONI

  $36

  VODKA, ONION, GARLIC, PINK SAUCE, TOPPED WITH BURRATA.

GOURMET PIZZA

ALL PIZZAS ARE LARGE 13” CUT 8 SLICES, MADE WITH HOMEMADE THIN BASES & FRESH TOPPING. NO HALF & HALF PIZZAS. GLUTEN FREE PIZZA BASES ARE AVAILABLE $5 EXTRA

• GARLIC PRAWNS PIZZA

  $35

  TOMATO BASE, CHEESE, PRAWNS, SHALLOTS, CAPSICUM, FETA, DRIZZLE OF GARLIC & OREGANO. ADD HOT HONEY +$2

• LAMB PIZZA N.

  $33

  MARINATED LAMB FILLET, TOMATO BASE, ROASTED CAPSICUM, SHALLOTS, MUSHROOM, SESAME, BOCCONCINI, ROMA TOMATO & GARLIC TOPPED.

• ITALIANO

  $35

  TRADITIONAL ITALIAN TOMATO BASE, CHEESE, PEPPERONI, HOT SALAMI, BEEF, ONION, BACON, KALAMATA OLIVES, BOCCONCINI & TOPPED WITH A DRIZZLE OF CHILLI GARLIC.

• MEAT LOVERS

  $33

  BBQ SAUCE, CHEESE, BEEF, HAM, BACON, PEPPERONI. HALAL OPTION AVAILABLE.

• INFERNO

  $29

  TOMATO BASE, CHEESE, HOT SALAMI, ROASTED CAPSICUM, JALEPENOS TOPPED WITH A DRIZZLE OF GARLIC & CHILLI. ADD HOT HONEY +$2

• CHORIZO PIZZA

  $32

  TOMATO BASE, CHORIZO, RED ONION, CAPSICUM.

• TANDOORI CHICKEN

  $30

  TOMATO BASE, CHEESE, MARINATED CHICKEN BREAST, SPANISH ONION & TOPPED WITH ULIVO’S HOMEMADE GARLIC YOGHURT SAUCE.

• PROSCIUTTO

  $35

  TOMATO BASE, BOCCONCINI CHEESE, FRESH PROSCIUTTO, GARLIC, FRESH ROCKET TOPPED WITH PARMESAN CHEESE. ADD BURRATA CHEESE +$10

• PERI PERI POLLO

  $33

  TOMATO BASE, CHEESE, CHICKEN BREAST, ROASTED CAPSICUM, MUSHROOM, SHALLOTS, TOPPED WITH ULIVO’S HOMEMADE PERI PERI SAUCE.

• GARLIC CHICKEN PIZZA

  $33

  GARLIC BASE, SPINACH, MOZZARELLA, GRILLED CHICKEN, ROASTED POTATOES, FETA, TOPPED WITH DRIZZLE OF GARLIC AND OREGANO.

• LA ULIVO

  $30

  TOMATO BASE, CHEESE, HOT SALAMI, BABY LEAF SPINACH, ROMA TOMATO, ROASTED CAPSICUM TOPPED WITH A DRIZZLE OF CHILLI & GARLIC.

• SEAFOOD

  $38

  TOMATO BASE, CHEESE, PRAWNS, CALAMARI, BABY OCTOPUS, SHALLOTS, CHILLI, TOPPED WITH ROCKET & LEMON WEDGES.

• VEGETARIAN V.

  $33

  TOMATO BASE, CHEESE, SUN-DRIED TOMATO, MUSHROOM, ONION, ROASTED CAPSICUM, EGGPLANT, ZUCCHINI, OLIVES, TOPPED WITH A DRIZZLE OF GARLIC, OREGANO & ULIVO’S HOMEMADE PESTO AIOLI SAUCE.

• POLLO PESTO PIZZA

  $32

  PESTO BASE, CHEESE, SUN-DRIED TOMATO, MUSHROOM, CHICKEN BREAST, OLIVES, DRIZZLE OF GARLIC & OREGANO.

TRADITIONAL PIZZA

ALL PIZZAS ARE LARGE 13” CUT 8 SLICES, MADE WITH HOMEMADE THIN BASES & FRESH TOPPING.

• GARLIC BASE V.

  $19

  FRESH GARLIC, OLIVE OIL, OREGANO & A DRIZZLE OF CHEESE.

• CLASSIC V.

  $22

  TOMATO BASE, BOCCONCINI CHEESE, BASIL, DRIZZLE OF GARLIC & OLIVE OIL.

• MARGHERITA V.

  $20

  TOMATO BASE, MOZZARELLA CHEESE, GARLIC & OREGANO.

• BRUSCHETTA BASE V.

  $23

  FRESHLY CHOPPED ROMA TOMATO, ONION, BASIL, OLIVE OIL & TOPPED WITH BALSAMIC GLAZE.

• NAPOLITANA

  $22

  TOMATO BASE, CHEESE, ANCHOVIES, KALAMATA OLIVES & A DRIZZLE OF GARLIC.

• GREEK V.

  $28

  TOMATO BASE, CHEESE, BABY LEAF SPINACH, ONION, FETA, ROASTED CAPSICUM, KALAMATA OLIVES, MUSHROOM, OREGANO & A DRIZZLE OF GARLIC.

• BBQ CHICKEN

  $30

  BBQ SAUCE, CHEESE, CHICKEN, MUSHROOM & SPANISH ONION.

• HAWAIIAN

  $28

  TOMATO BASE, CHEESE, HAM & PINEAPPLE.

• PEPPERONI

  $30

  TOMATO BASE, CHEESE, PEPPERONI & A DRIZZLE OF GARLIC. HALAL OPTION AVAILABLE. ADD HOT HONEY +$2

• SUPREME

  $31

  TOMATO BASE, CHEESE, PEPPERONI, HAM, MUSHROOM, ROASTED CAPSICUM, ONION, PINEAPPLE, OLIVES, OREGANO & A DRIZZLE OF GARLIC.

• FOUR CHEESES D.

  $25

  TOMATO BASE, MOZZARELLA, BOCCONCINI, FETA, PARMESAN WITH OREGANO & A DRIZZLE OF GARLIC.

• CAPRICCIOSA

  $27

  TOMATO BASE, CHEESE, HAM, MUSHROOM, KALAMATA OLIVES, ROASTED CAPSICUM, OREGANO & GARLIC. NO HALF & HALF PIZZAS GLUTEN FREE PIZZA BASES ARE AVAILABLE $5 EXTRA

CALZONE - FOLDED PIZZA

ALL CALZONE PIZZAS ARE CUT 6 SLICES, MADE WITH HOMEMADE THIN BASES & FRESH TOPPINGS.

• POLLO FOUR CHEESES

  $27

  WHITE BASE, CHICKEN, MOZZARELLA, BOCCONCINI, PARMESAN, FETA, OREGANO & A DRIZZLE OF GARLIC.

• SPINACH CALZONE V.

  $24

  MOZZARELLA, BABY LEAF SPINACH, FETA, OREGANO & A DRIZZLE OF GARLIC.

• RICOTTA AND SPINACH CALZONE

  $26

  GARLIC AND OLIVE OIL BASE, STUFFED WITH RICOTTA, SPINACH AND ZUCCHINI, TOPPED WITH A HOT HONEY DRIZZLE.

• HAM CALZONE

  $26

  TOMATO BASE, MOZZARELLA CHEESE, MUSHROOM, GARLIC & OREGANO.

• POLLO CALZONE

  $27

  TOMATO BASE, CHEESE, CHICKEN, MUSHROOM, ROASTED CAPSICUM, FETA, OREGANO & A DRIZZLE OF GARLIC.

DESSERT

ALL DESSERT PLATES GARNISHED WITH FRESH PISTACHIO

• FOLDED NUTELLA PIZZA

  $25

  STUFFED WITH NUTELLA, TOPPED WITH STRAWBERRIES & CHOCOLATE FLAKES & DRIZZLED WITH WHITE CHOCOLATE AND VANILLA GELATO

• PISTACHIO PIZZA

  $35

  PISTACHIO BASE TOPPED WITH FRESH PISTACHIO PIECES & DRIZZLED WITH WHITE CHOCOLATE AND VANILLA GELATO

• OPEN NUTELLA PIZZA

  $27

  NUTELLA BASE TOPPED WITH STRAWBERRIES & DRIZZLED WITH WHITE CHOCOLATE AND VANILLA GELATO

• CRÈME BRULEE

  $23

  HOMEMADE CRÈME BRULEE TOPPED WITH STRAWBERRY & VANILLA GELATO

• PANNA COTTA

  $21

  HOMEMADE PANNA COTTA TOPPED WITH YOUR CHOICE OF FLAVOUR BISCOFF – PASSIONFRUIT – MIX BERRIES - PISTACHIO

• STICKY DATE

  $21

  DELICIOUS DATE CAKE, MOISTLY BAKED & FINISHED WITH CARAMEL GANACHE WITH A SCOOP OF VANILLA GELATO.

• TIRAMISU

  $21

  VANILLA & CHOCOLATE SPONGE FILLED WITH A TIRAMISU CREAM WITH A SCOOP OF VANILLA GELATO.

• LAVA CAKE

  $21

  A DARK, RICH, MOIST CHOCOLATE CAKE SANDWICHED TOGETHER WITH A SCOOP OF VANILLA GELATO.

GELATO

1 SCOOP 7, 2 SCOOPS 14, 3 SCOOPS 20 VANILLA, STRAWBERRY, CHOCOLATE, COOKIES & CREAM OPTIONAL: FRESH PISTACHIO OR FRESH PASSIONFRUIT

HOT DRINKS

• COFFEE

  $6

  CAPPUCCINO FLAT WHITE LATTE LONG BLACK MOCHA

• SHOTS

  $5

  ESPRESSO PICCOLO MACCHIATO

• SWEET

  $7

  VIENNA COFFEE AFFOGATO CHAI LATTE HOT CHOCOLATE

• TEA

  $5

  ENGLISH BREAKFAST PEPPERMINT CHAMOMILE EARL GREY GREEN TEA

• LIQUEUR COFFEE

  $15

  KAHLUA COFFEE IRISH WHISKEY COFFEE

WATER

• 250ML STILL, SPARKLING

  $7

• 500ML STILL, SPARKLING

  $11

[COPY NEEDED] SECTION NAME FOR DRINKS PAGE 5 (THE PRINT MENU HAS NO HEADING HERE)

• SOFT DRINKS

  $7

  COKE, DIET COKE, COKE ZERO, FANTA, SPRITE, SODA WATER, TONIC WATER, GINGER ALE, CHINOTTO.

• ICED TEA

  $8

  PEACH, LEMON

• JUICE

  $7

  ORANGE, APPLE, PINEAPPLE, CRANBERRY

• KIDS JUICE

  $5

  ORANGE, APPLE, PINEAPPLE, CRANBERRY

• LEMON LIME BITTERS

  $11

• CRUSHERS

  $13

  LEMON & MINT, WATERMELON, MANGO, BLUEBERRY

• MILKSHAKE

  $9

  CHOCOLATE, STRAWBERRY, CARAMEL, VANILLA, PASSIONFRUIT

• ICED DRINKS

  $10

  CHOCOLATE, PASSIONFRUIT, STRAWBERRY, COOKIES & CREAM, COFFEE

• ICED BISCOFF

  $12

  MILK, VANILLA GELATO BISCOFF SAUCE, TOPPED WITH WHIPPED CREAM & BISCOFF CRUMBS

• ICED PISTACHIO

  $12

  MILK, VANILLA GELATO PISTACHIO SAUCE, TOPPED WITH WHIPPED CREAM & FRESH PISTACHIO

BEVERAGES - SPARKLING

• MIONETTO PROSECCO

  GLS $15BTL $40

  ITALY

WHITE WINE

• CHAIN OF FIRE - CHARDONNAY

  GLS $12BTL $30

  WA

• WILD OATS - SEMILLON SAUVIGON BLANC WA

  GLS $13BTL $35

• PIKORUA - SAUVIGNON BLANC

  GLS $13BTL $35

  NZL

• CIAO BELLA - PIONT GRIGIO

  GLS $17BTL $50

  ITALY

• BEACH HUT PINK - MOSCATO

  GLS $12BTL $34

  AU

RED WINE

• CHAIN OF FIRE - SHIRAZ CARBERNET

  GLS $13BTL $35

  NSW

• ROBERT OATLEY - SHIRAZ SA

  GLS $19BTL $55

• ROBERT OATLEY - PIONT NOIR

  GLS $19BTL $55

  SA

• WILD OATS - CARBERNET MERLOT WA

  GLS $13BTL $35

• GIESEN - MERLOT

  GLS $16BTL $49

  NZL

• CIAO BELLA - SANGIOVESE

  GLS $17BTL $50

  ITALY

• POCKETWATCH - CARBERNET SAUVIGNON

  GLS $13BTL $35

  NSW

• RICASOLI - CHIANTI

  GLS $20BTL $57

  ITALY

BEER

• TOOHEYS EXTRA

  $9

  AU

• HAHN PREMIUM LIGHT

  $8

  AU

• VICTORIA BITTER

  $8

  AU

• PURE BLOND

  $10

  AU

• CROWN LAGER

  $10

  AU

• CORONA

  $13

  MEXICO

• PERONI

  $13

  ITALY

• HEINEKEN

  $12

  HOLLAND

• COOPERS PALE ALE

  $10

  AU

• SOMERSBY APPLE CIDER

  $8

  AU

COCKTAILS

OTHER COCKTAILS AVAILABLE UPON REQUEST

• COCO PARADISE

  $20

  A light and refreshing blend of coconut and Pineapple

• THE SIENNA

  $19

  A floral and sweet infusion of lychee

• THE ULIVO

  $22

  A sweet and sour explosion of passionfruit and pineapple

• SWEET HAVEN

  $20

  A super sweet and bubbly mix of strawberry and watermelon

• THE TROPICANA

  $18

  A tropical citrus escape

• MELON SOUR

  $20

  A creamy combination of sweet summer melon and lemon

• ADAM’S APPLE

  $20

  A Fresh burst of tangy apple and summer citrus

• GIN FRESCA

  $21

  A light and sophisticated blend of cucumber and fresh basil mixed with a herbal sweetness

• ESPRESSO MARTINI

  $18

• LONG ISLAND ICED TEA

  $20

• MOJITO (CLASSIC, PASSIONFRUIT, STRAWBERRY)

  $20

• AMARETTO SOUR

  $18

• SPRITZ (APEROL, LIMONCELLO, HUGO)

  $18

• WHISKY SOUR - WILD TURKEY

  $29

MOCKTAILS

• PRETTY IN PINK

  $18

  A sweet and bubbly mix of strawberry and watermelon

• VIRGIN MOJITOS

  $17

  (CLASSIC, STRAWBERRY, PASSIONFRUIT)

• THE FOXY

  $17

  A sweet and sour explosion of passionfruit and pineapple

• BLUEBERRY FIZZ

  $18

  A luscious blend of sweet blueberry and lemon

SHOTS

• WET PUSSY SHOTS

  $10

• LIMONCELLO

  $10

• DOLCE MELON

  $10

SCOTCH, WHISKEY, BOURBON & COGNAC

• CHIVAS REGAL - 12 YRS

  $15

• CHIVAS REGAL - 18 YRS

  $20

• JOHNNIE WALKER - RED LABEL

  $12

• JOHNNIE WALKER - BLACK LABEL

  $17

• JOHNNIE WALKER - GOLD LABEL

  $25

• JOHNNIE WALKER - BLUE LABEL

  $30

• JAMESON

  $10

• JACK DANIELS

  $10

• WILD TURKEY

  $12

• JIM BEAM

  $12

• HENNESSEY

  $13

LIQUEUR

• GALLIANO SAMBUCA BLACK

  $12

• GALLIANO SAMBUCA WHITE

  $12

• GALLIANO AMARETTO

  $12

• BAILEYS

  $10

• FRANGELICO

  $10

• ALIZE

  $10

• MIDORI

  $10

• KAHULA

  $10

• CHAMBORD

  $10

• AMARO MONTENEGRO

  $10

APERITIFS

• MINI OUZO

  $12

• CAMPARI

  $14

• APEROL

  $10

• CINZANO (ROSSA)

  $8

VODKA

• SKYY VODKA

  $10

• BELVEDERE

  $16

• GREY GOOSE

  $16

• ABSOLUT VANILLA

  $13

• ABSOLUT CITRON

  $13

GIN

• GORDONS GIN

  $10

• HENDRICKS

  $14

RUM

• BACARDI

  $11

• MALIBU

  $10

• KRAKEN SPICED RUM

  $12

TEQUILA

• JOSE CUERVO (REPOSADO)

  $10

• 1800 COCONUT

  $12

• CLASE AZUL (REPOSADO)

  $50